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Chimineas - An Authentic Mexican fire pits chimineas Pit

Chimineas, originally designed to be an oven for baking, represent Mexico's rich tradition of culture. The simple design, blending practicality with aesthetic simplicity is timeless.

Chimineas made of clay can be fired in kilns, which remove organic matter from the clay and seals the pores to avoid cracking. They can be used outdoors all year long, but should not be exposed to the elements for too long.

Origins

Imagine a warm, sunny evening in the summer, with friends and family eating delicious food outdoors with a warm Mexican or clay chiminea. This scene is reminiscent of the Mexican origins for this type of outdoor fireplace.

These traditional terra-cotta stoves were designed to function as radiant heaters as well as ovens, helping tribesmen through the cold desert nights of their home. Their distinctive design was derived from their utilitarian characteristics which emphasized practicality and importance of living in a communal setting.

Originally these stoves were made from natural terra-cotta clay, which was dried before being fired wood in kilns. Chimineas made of clay are more rustic and do not have an exterior that is glazed to protect them. Modern manufacturers produce chimineas using metals like brass, cast iron, and aluminum. These materials are more robust and resistant to weathering, which is one of the main drawbacks of the clay design.

The unique design of the chiminea was inspired by a potbellied bottom that rises up to create an long fireplace. This form is a perfect way to contain the flame while directing the smoke upwards, which decreases the possibility of air inhalation and enhances heat retention.

Mexican tribes used chimineas for heating, cooking and lighting. Today, we can savor them for their beauty and also for the warmth they provide on chilly autumn evenings and even in brisk winter sun.

Gardeco offers a variety of styles that will suit your garden. We stock a wide range of sizes, from small and medium, to extra-large chiminea and jumbo. We also carry clay chimineas that are decorated with either a moulded or engraved design.

Our range of terracotta-based Chimineas and Mexican Chimineas is made by artisans from the middle of Mexico. The process of manufacturing can result in slight variations in the shape and colour. If your chiminea begins to discolour, you can easily paint it over with an water-based emulsion. It is essential to follow the manufacturer's instructions and care guidelines prior to using your new chiminea for the first time.

Design

Chimineas not only add character and warmth to any space They are also functional. They are available in various styles and materials and can be matched to any furniture for your patio. They can be used as a focal point or they can blend seamlessly with your landscaping.

The clay chimenea was designed to serve both practical and historical reasons. Its chimney-like neck was tall and directed smoke away from the users, while its rounded body radiated warmth. It was also used as a gathering place for socializing and storytelling, giving it an important part in Mexican and Central American culture.

Traditional chimineas are handcrafted by local artisans using moist clay that is taken directly from the earth. The raw material was then transformed into the shape of the final chimenea before being kiln dried. The process of making the clay chimenea was labor-intensive, particularly for large clay chiminea sized ones. Typically potters would coil long snakes of clay into a circular shape and then smooth the clay to form the chiminea's bowl as well as neck. The clay's rim was often decorated with carvings and patterns.

A modern chiminea is typically made of metal such as cast iron or aluminum. Metal chimineas were an important development because they can withstand moisture and high temperatures without cracking. This allowed chimineas be used in a broad range of climates.

Metal Chimineas are the most popular however there are some companies that produce clay and terracotta chimineas. Metal chimineas last longer and easier to clean. Metal chimineas are much more popular than clay chimineas due to the fact that they can withstand higher temperatures and can be cleaned with ease.

No matter which type of chiminea that you select it's important to place it in the right spot. It should be positioned in a level area and away from any fire-prone objects such as grass, trees or other structures. The chiminea must be placed on an asphalt patio, brick patio or stone terrace, and never on a wood deck. It's also a good idea to put 50mm of sand or Gardeco lava stones underneath the chiminea in order to shield it from direct heat and to keep the most hot part of the fire from the clay.

Materials

Kiln-fired clay chimineas and terracotta are still being manufactured by small factories. The temperatures can rise up to 1000c. After cooling and dried, the chimineas are assembled. Some are glazed, while others are left unglazed. Chimineas like these are a popular choice as they offer an authentic Mexican look to a garden.

Chimineas are hand-painted in a variety colours and patterns to suit different styles. The paint finish will discolour as time passes and also due to the heat of the fire, therefore it is recommended to re-paint using an acrylic emulsion that is water-based.

Although originally designed as essential features of cooking and heating for urban Mexicans Chimineas have also embodied a sense of cultural heritage through time, adapting to diverse needs. These distinctive structures were not solely used by indigenous peoples of Mexico as bread ovens as well as played an important function in repelling insects and encouraging social gatherings.

The unique design of the chiminea with its broad base and narrow chimney spout permits the most air to be drawn into the structure at the bottom, which reduces smoke intake. It also helps to retain the heat inside the chiminea. This makes it ideal for cooking over.

Presently, chimineas can be found in a wide range of materials that include terracotta, cast iron, and even aluminum. Terracotta chimineas are by far the most popular choice, providing the traditional Mexican appearance. They are prone cracking when under pressure and should only be placed on flat surfaces that are fire-proof. Cast iron and aluminum chimineas carry less danger of being damaged and are still elegant and robust.

To ensure that the chiminea will last as long as possible it should be kept in a well-ventilated space and protected from rain and wind. It should be kept away from walls and structures that could catch fire, and also any patio roofs or eaves that may be damaged by a sudden shift in temperature after the chiminea has been extinguished. To prevent the chiminea from burning excessively, it is recommended that leaves are not burned and only dry, seasoned logs are burned. Regular cleaning using a wire brush is also important, as it will keep deposits from accumulating that are liable to burn and turn black. Chimineas can be protected from wind, which will reduce the amount of smoke it releases.

Maintenance

Like all fire equipment the proper maintenance is crucial to ensure the longevity of your Chiminea. This will prolong its lifespan and ensure that it works safely. Chimineas can be fragile and should be kept outdoors where they can be cared for. Even if a chiminea made of clay appears to be strong, it can still crack and break from various sources. It is important to check your chiminea for signs of wear, and to adhere to the manufacturer's recommendations on how often to use it.

The first step to ensure that your mexican chiminea stays looking its best is to wash it thoroughly using a mild detergent. This will remove any dirt and grime that may cause discoloration or corrosion. To get rid of loose rust particles you should use a wire brush. It is recommended that goggles and gloves are used to protect. After you have scrubbed the chiminea, rinse it and let it dry completely. This will stop any moisture which causes corrosion, and can prolong the life of your chiminea.

After your chiminea has been cleaned and dried, you should lightly sand it using fine-grit sandpaper. This will smooth the surface and remove any rough areas which could trap embers should you decide to start an open flame. Sanding can also make the surface appear more appealing and even. Sanding can be followed by a few coats of grill or stove paint to improve the appearance and ensure that your chiminea is protected from rust.

Keep your chiminea out of direct sunlight and winds as this could cause the paint to peel off and fade. You can easily fix the problem by using water-based emulsions paints or masonry spray. It is also important to only build small fires and add small amounts of wood at each time to your chiminea so that you get it "broken in" and to avoid overheating.