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Fairtrade Machu Picchu coffee beans 1kg beans 1kg 1kg coffee beans arabica coffee beans 1kg beans (just click the up coming web site)

The chocolatey and nutty flavor of this Fairtrade coffee is made using organic beans that are grown at high altitudes within the Inca heartland of the Andes. It has a rich smooth taste, with notes of fine dark chocolate.

This is an all-bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee.

Organic

The chocolatey, nutty flavours come from its high altitude home in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

These organic and fair trade coffee beans are carefully selected at the outskirts of the Andes then expertly roasted for full-bodied taste. The nutty flavor, paired with dark chocolate notes will make you want to get out of the bed each morning.

Bags of 750g are ideal for cafetieres, filter machines, as well as Jugs. The coffee is ground to suit the equipment, so follow the instructions on your machine to determine the amount of coffee to make.

Fairtrade

When you purchase this deliciously rich and beautiful dark chocolate coffee, you are aiding farmers all over the globe. Cafe Direct is one of the leading fair trade businesses and they invest over half of their profits back into farming communities.

These are pure Arabica beans that are hand-picked and grown organically at the foothills of Andes before being expertly roasted to create a rich flavour with overtones of exquisite dark chocolate. We offer this coffee in large bags of 750g at affordable prices and makes a satisfying after-dinner cup of coffee. Enjoy!

Nutty

The award-winning coffee is described as nutty, honey, and chocolatey. The coffee is cultivated in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted for a full flavour.

A rich, smooth and deliciously nutty coffee with hints of fine dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and helps small producers in the world's poorest nations.

Pour water evenly over the grounds and let it sit for four minutes. Enjoy.

Chocolatey

Chocolatey and nutty, this organic coffee from Peru's high altitudes is rich and delicious. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their products in the farming communities across the globe to create positive social and environmental impacts.

These beans were hand-picked from the lush foothills of the mysterious and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to produce an intense flavor. This coffee is a real delight, and perfect for a drink after dinner. It has a nutty taste with some dark chocolate.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and with an UK Soil Association ethical trading certificate. We buy 1kg coffee beans directly from farmers, which enables us to keep our prices at a low level and allows farmers more money to invest in their families and land. This also means that we can work closely with the farmers and provide their development and training to enable them to make top quality coffees.